Tahu Masak Cilacap ( Tofu Cook )

ingredients: 

• 8 pieces of tofu 
• 1/2 tsp salt 
• 100 ml of water 
• oil for frying 
• 150 ml of water

Subtle seasoning : 

• 3 tablespoons brown sugar 
• 1 tsp salt 
• 2 cloves of garlic 
• 4 tbsp fried onions

Complement: 

• 3 pieces of rice cake 
• 100 grams of sprouts / sprouts / sprouts 
• 2 tablespoons soy sauce 
• crisply fried starch

Processing Method: 

1. Rub out with salt and water, let stand 10 minutes. 
2. Fry until cooked. 
3. Stir in ground spices and water until blended. 
4. cut out and order the plate. 
5. Add rice cake and sprouts. 
6. Sprinkle with seasoning. 
7. Add soy sauce and crackers 
8. Ready to eat with family