Ingredients:
- 50 grams of fresh ginger
- 3 stalks lemongrass medium
- 500 ml water
- Sugar to taste
How to make:
- Clean the ginger and lemongrass stem from dirt and soil still clinging to wear flowing water.
- Mashed until crushed ginger and lemongrass that had been cleaned earlier. You can cut it first so easily destroyed.
- Put all ingredients into a pot and then boiled with 500 ml of water that has been provided.
- Prior to his appointment, reduce the heat of the fire for 10 minutes to drink ginger cooked perfectly.
- Remove and serve with sugar as a sweetener ginger.
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